Tuscan Kitchen Seaport

CARCIOFI

Roasted Artichoke, Red Pepper Agrodolci, Ciabatta, Ricotta Salata Olives, Basil Vinaigrette

$24

POLIPO

Red Wine Braised Octopus, Pee Wee Potatoes, Spiced Pancetta, Calabrian Peppers, Toasted Bread Crumbs

$26

POLPETTONI

Signature 8oz Meatball of Beef, Veal & Pork, Caramelized Tomato, Burricotta

$19

CALAMARI FRITTI

Crispy Cherry Peppers, Lemon ~ Basil Aioli

$21

LEMON GARLIC SCAMPI

Jumbo Shrimp, Garlic Fettunta, Cherry Tomatoes Vermentino Vellutata

$24

PIZZETTA

Black Mission Fig, Housemade Burrata, Thin Sliced Prosciutto di Parma, Scallions

$19

CRAB CAKE

Jumbo Lump Crab, Avocado Crema, Shaved Fennel, Pickled Cucumber

$26

ASPARAGUS SALAD

Roasted Asparagus, Poached Egg, Arugula, Shaved Black Truffle, Hazelnut Vinaigrette

$22

TUSCAN KITCHEN CAESAR

Hearts of Romaine, Sicilian White Anchovy, Focaccia Crouton, Parmigiano Reggiano

$16

ARUGULA SALAD

Shaved Ricotta Salata, Pine Nuts, Cranberries White Balsamic Vinaigrette

$13

INSALATA MISTA

Cucumber, Avocado, Cherry Tomato, Shaved Fennel, White Balsamic Vinaigrette

$16

PROSCIUTTO DI PARMA

24 Month Parma Ham, Pear Mostarda, Local Truffle Honey

$19

GRAN ASSAGGIO DI SALUMI E FORMAGGI

Grand Selection of House Cured Artisan Salumi, Imported Italian Cheeses

$28

CAPRESE

Hand Stretched Mozzarella Fresca, Vine Ripened Tomato, Sicilian Virgin Olive Oil, Aged Balsamic Drizzle

$18

BURRATA DELLA CASA

House Made Burrata, Grilled Ciabatta, Orange, Arugula Pesto

$21

MOZZARELLA EN CAROZZA

Crispy Mozzarella, Pesto Trio, Sundried Tomato, Arugula & BasiL

$18

COLOSSAL SHRIMP COCKTAIL

San Marzano Cocktail Sauce

$28

TARTARE DI TONNO

Ahi Tuna, Avocado, Soy-Balsamic “Riduzione”, Scallions

$26

SCALLOP CARPACCIO

Pears, Smoked Paprika, Mint Vinaigrette, Saffron Aioli

$24

PRIME BEEF TARTARE

Truffle Vinaigrette, Mashed Potato, Quail Egg, Herb Crostini

$26

GRAN ASSAGGIO DI CRUDO

Colossal Shrimp, Yellowfin Tuna*, Scallop Carppaccio*, Oysters*, Little Neck Clams*, Lobster Tail, Lemon Basil Aioli

MARKET PRICE

BOLOGNESE

Classic Braised Sauce of Beef, Veal & Pork, House Made Pasta, Parmigiano Reggiano

$32

RAVIOLI AI QUATTRO FORMAGGI

24 Month Parmigiano Reggiano, Shaved Black Truffle

$33

GNOCCHI DI ANGELLO

Braised Lamb, Potato Gnocchi, Spring Peas, Roasted Tomato

$38

BRASATO DI CINGHIALE

Slow Braised Wild Boar Ragu, Truffled Gnocchi, Pecorino Tartufo

$40

LOBSTER RAVIOLI

Rock Shrimp Scampi Sugo, Crushed Red Pepper

$42

TORTELLI AL BRASATO

Braised Short Rib Stuffed Pasta, Pancetta Cipollini Onion, Red Wine “Riduzione”

$35

LOBSTER CARBONARA

House Made Tagliatelle, Lobster, Egg Yolk, Pancetta, Spring Peas

$62

ROASTED MUSHROOM RAVIOLI

Caramelized Onion, Roasted Mushrooms, Arugula, Pine Nuts, Marsala

$34

FRUTTI DI MARE

Linguine, Lobster, Octopus, Shrimp, Cherry Peppers, San Marzano Pomodoro, Toasted Bread Crumbs

$65

TAGLIATELLE AL TARTUFO

24 Month Aged Parmigiano Reggiano Brodo, Shaved Black Truffle

Market Price

FILET MIGNON

8 Oz $54

10 Oz $58

16 OZ BRANDT PRIME NEW YORK STRIP

$65

16OZ BRANDT PRIME DELMONICO

$68

SAGE CRUSTED VEAL CHOP

$75

34OZ “LONG BONE” DRY AGED TOMAHAWK RIB EYE

$120

ALL NATURAL BONE IN PORK CHOP

$58

BISTECCA ALLA FIORENTINA PER DUE

48 oz Brandt Prime Porterhouse Toasted Garlic Spinach, Crispy Rosemary Potato

$180

BLACK TRUFFLE BUTTER

$10

MOUNTAIN GORGONZOLA

$8

CARAMELIZED ONION & BAROLO "RIDUZIONE"

$8

SAGE MARSALA & WILD MUSHROOMS

$8

POLLO ARROSTO

Feather Brook Farm Roasted Half Chicken, Crispy Pancetta, Spinach, Butternut Squash-Walnut Mista

$35

SALMONE

North Atlantic Salmon, Lemon Extra Virgin Olive Oil & Garlic, Roasted Sweet Potato, Grilled Asparagus

$34

FILETTO DI MANZO

8oz. Filet Mignon, Spinach Risotto, Roasted Cremini Mushrooms, Truffle Demi Glace

$65

CHILEAN SEA BASS

Pan Seared Sea Bass, Artichoke, Salsa Verde, Soffrito, Pee Wee Potatoes

$52

PAN SEARED SCALLOPS

Roasted Baby Carrots, Crispy Prosciutto, Lemon Marmellata, Watercress

$49

FLOUNDER EN CARTOCCIO

Creamy Polenta, Zucchini, Summer Squash, Basil, Lemon Caper Sugo

$44

BRAISED SHORT RIBS

Whipped Mascarpone Potato, Roasted Mushroom, Horseradish Gremolata, Carrots

$46

RACK OF LAMB

Asparagus, Potato Puree, Olive Mista, Mustard Vinaigrette

$80

Sage Brown Butter Sweet Potato Mascarpone, Parmigiano Whipped Potato, Extra Virgin Roasted Rosemary Potato, Butternut Squash - Walnut Mista Roasted Asparagus & Parmigiano Seared Broccolini & Toasted Garlic Mushroom Mista, Toasted Garlic Spinach, Truffle Parmigiano Fries

$14