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Breakfast Pizza and Mimosa 04.07

9 Via Toscana, Salem, NH 03079

Join us for duo lesson, The master of Italian Wine Joe Comforti will give you a quick lesson on Prosecco wine, You will also learn how to form your own Pizza dough enjoyed with one of Tuscan Breakfast pizza combinations

Instructor: Chef, Jarrett Parizo-Kellerman - Joe Comforti.

A server will be made available for all classes to offer a full menu service.

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